Frozen Scallop Meat
Frozen Scallop Meat
Frozen Scallop Meat
Frozen Scallop Meat
ARCHIE DANIEL FOSTER

Frozen Scallop Meat

$74.00
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Freshly shucked scallop meat, harvested and processed the same day. Each piece is plump and pearly-white with a clean, sweet finish.

Why you will love it

  • Shucked same day as harvest for peak freshness
  • Pearly, plump meat with a clean, sweet finish
  • Bursting natural sweetness in every bite
  • No cleaning or prep needed - thaw and cook
  • High in protein, low in fat
  • Locked fresh at -18°C for pure flavour

Serving ideas

Steam with garlic and vermicelli for a juicy, tender classic, pan-sear for a golden crust, or drop into hot pot for a clean, sweet finish.

Storage

Keep frozen at -18°C or below and avoid repeated thawing. Cook soon after thawing; refrigerate leftovers sealed and use within 24 hours.

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