Cleaned Jumbo Baby Cuttlefish

Large baby cuttlefish, professionally peeled, deveined and eviscerated so they are ready to cook with zero prep. Thick, firm flesh with a full, rounded shape and a clean jade-white appearance.

Why you will love it

• Extra-large grade, thick and satisfyingly plump
• Pre-peeled, de-beaked and eviscerated - no prep needed
• Clean jade-white flesh, tender yet springy
• High in protein and naturally low in calories
• Great blanched, wok-tossed, dressed or grilled
• Locked fresh at -18°C for pure taste

Serving ideas

Blanch and dip in wasabi soy for springiness, toss over high heat for wok hei, dress cold as a salad, or thread onto skewers and charcoal-grill for a smoky char.

Storage

Store frozen at -18°C or below and avoid repeated thawing. Cook promptly after thawing; refrigerate leftovers sealed and use within 24 hours.